The hue of her eyes
Between green and indigo
Tranquilizes me
About the Creator
MJ Wood
A 29 year old farmer with a fastidious mind
Foraging Appalachia’s Wild Edibles
It's that time of year again and Appalachia offers a remarkable abundance for anyone willing to learn its seasonal gifts and practice careful gathering. Across ridges, holler's, stream-side's, and meadows, edible plants, berries, roots, and fungi appear through every part of year. Knowledge is key and teaches not only what can be eaten, but also how to gather with respect so that these resources remain available far into future.
By Tim Carmichael3 days ago in Feast
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